Event Planning Assistant (STC-EVP)
Program Location: Gulf Shores Campus
Hospitality Management Division
Length: One Semester
This short-term certificate is designed to provide training and development of competencies for students enrolled in the program to comply with guidelines as set by the American Culinary Federation.
This is a career program designed for students to go directly into the labor market upon completion. Although some of the courses in this program will transfer to four-year institutions, this program is not designed to be a transfer program of study; therefore, it is not subject to the terms and conditions of Alabama Transfers state transfer and articulation reporting system.
Semester One
| Item # | Title | Credits |
|---|---|---|
| HMM 260 | Human Resource Management | 3 |
| HSM 222 | Meeting and Convention Management | 3 |
| HSM 270 | Planning and Management Sports Tourism and Events | 3 |
| HSM 201 or HSM 234 + | 3 | |
| HSM 236 or HSM 250 + | 3 | |
| Sub-total Credits | 15 | |
GRAND TOTAL CREDITS 15
*Depending on the program or course, a student may also be required to purchase certain necessary tools and supplies.
Locations:
Gulf Shores Campus
3301 Gulf Shores Parkway
Gulf Shores, AL 36542